There are two ways to eat bagoong: by using it as a dip or by cooking it with other ingredients.

These can be stored in the refrigerator but are also safe to store in pantries. Bagoong is typically placed in glass bottles or jars and can be bought straight from the manufacturers’ provincial stores. Note: bottled bagoong often comes in regular, sweet, and spicy variants; we narrowed our selection down to only regular versions where applicable. Kamayan brand of Ginisang Bagoong (Sauteed Shrimp Paste) available on Amazon in variants of Regular, Sweet, or Spicy There are many brands of bagoong available to safely buy online from Amazon and eBay — both in these stout jars and in thin bottles — Barrio Fiesta, Dagupan, Florence, Tropics, Lingayen, and Kamayan. Barrio Fiesta Dark in color, Barrio Fiesta’s gives off a deep, pungent aroma as you open the bottle.
In recent decades, bagoong fried rice has become quite a hit. The Bagoong Festival was initiated in the year 2010.

They are also available in markets and groceries in the cities. Ground fermented bagoong (fish sauce) placed and sealed in bottles is now the major trend in bagoong packaging which is being exported internationally. Amazon.com : Barrio Fiesta Bagoong ( Shrimp Paste ) (3 bottles) : Shrimp And Prawns Seafood : Grocery & Gourmet Food How to eat bagoong .